40 Creative Grilled Chicken Recipes That’ll Shake Up Your Summer Dinners (2024)

While we've got plenty of weeknight chicken dinners in our arsenal, this bruschetta grilled chicken is one of our favorite ways to celebrate fresh summer flavors all season long. It turns classic bruschetta into something worthy of a main course, thanks to a little char from the grill and lots of mozzarella cheese.

Get the Bruschetta Grilled Chicken recipe.

In the world of powerhouse pantry staples, harissa is a flavor bomb. We’re no strangers to its magic here at Delish—we've already stirred it into clams and aioli, and used it to spice up turkey breast and meatballs—and now we’re tapping it again for this easy, throw-together marinade for grilled chicken.

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Get these spicy coconut chicken thighs on the grill ASAP; you won’t regret it. They're super-tender thanks to a tasty duo of coconut milk and tenderizing pineapple juice in the marinade. Hot tip: Boil the marinade down into a sauce to drizzle on top for extra flavor.

Get the Spicy Coconut Grilled Chicken recipe.

♫ California looove ...♫ Balsamic vinegar, garlic powder, honey, oil, and Italian seasoning come together here for a lovely marinade that goes perfectly with in-season tomatoes and creamy avocado.

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Grilling the red onions and buns is totally optional but will take this chicken sandwich over the top. Serve it with some homemade French fries, and you have a restaurant worthy meal right at home.

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In these foil packs, a heap of veggies (there are potatoes, onions, and bell peppers) and tender nuggets of boneless, skinless chicken thighs are all flavored with delicious fajita spices. Though potatoes aren't traditionally served with fajitas, here they're a welcome addition (they help soak up ALL the flavor).

Get the Tex-Mex Chicken Fajita Foil Packets recipe.

Many cookouts are plagued by folks using breasts and not knowing how to grill them. Chicken thighs like we've used here, however, are a lot more forgiving due to their natural tenderness and flavor. They taste even better when slid on skewers alongside bok choy and scallions, then glazed with a hoisin BBQ sauce.

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This grilled chicken salad—filled with cucumbers, tomatoes, and avocado—is the healthy summer dinner we make again and again.

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Grilling fruit brings out all its juicy sweetness, and while you can always go the sweet route with your grilled peaches, they're just as good paired with this sweet and tangy balsamic chicken.

Get the Peach Balsamic Grilled Chicken recipe.

Yakitori (Japanese for "grilled chicken") is one of the oldest and most popular traditional Japanese dishes. Though you'll often find it served from flat tops by street vendors, it's easy to make at home on your grill. alt (shio) or yakitori sauce (tare). You can add ginger and other ingredients, but we kept things minimal for authentic flavor.

Get the Yakitori (Grilled Chicken Skewers) recipe.

Serve this Jamaican jerk chicken with traditional callaloo and , or up the sweet factor with some coconut rice or sweet plantains.

Get the Jamaican Jerk Chicken recipe.

Nothing beats a street taco—super-juicy, tender grilled meat in a quick grab-and-go format, typically made possible by doubling up two smaller corn tortillas. This makes them easier to eat on the side of the street, in the car, anywhere! They're no frills yet tend to be some of the most craveable tacos around.

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Wondering what you’re going to make tonight? These grilled chicken tacos are the answer. They've got all the deliciousness of elote or esquites in taco form, and you don’t even have to fire up the grill. Oh, and did we mention you can get them on the table in 30 minutes?

Get the Elote (Mexican Street Corn) Tacos recipe.

Grilled chicken breasts can be the epitome of boring—too often they're dried out or rubbery. But when soaked in a super-quick marinade with balsamic, brown sugar, and dried thyme, you're guaranteed deliciousness.

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While we’re all about switching things up, when we want a tried-and-true perfect meal, we always go back to the chicken burrito bowl from Chipotle. It’s classic, reliable, and completely customizable depending on our mood. Best of all? It's SO easy to make at home too, just how you like it.

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Move over Hawaiian pizza! This tropical chicken has become our new favorite savory pineapple dish. The acidity from the pineapple marinade will help to tenderize the grilled chicken breast and the sugar works to caramelize the meat while grilling.

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This recipe combines three things we love—Caprese, chicken, and foil packets—for a SUPER-easy and bright chicken dinner that only takes about 30 minutes to make. Whether you're throwing a BBQ or having a chill family meal, everyone will love them!

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Juicy, slightly spicy and packed full of flavor, this copycat recipe just might rival the real deal thanks to an extra-flavorful marinade and super-tender chicken. If you've been searching for that perfect Chipotle recipe—this is it.

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Warning: If you make this Cajun-seasoned, spicy pasta salad at your next summer cookout, be prepared to have everyone asking for the recipe.

Get the Grilled Chicken Cajun Pasta Salad recipe.

Satay, considered to be a national dish of Indonesia, is a popular Southeast Asian street food that usually involves a marinated meat being skewered and grilled, then served with a simple saucy dip. Our peanut sauce is the ultimate wingman to satay, containing all the fragrant notes of lemongrass, coconut, fish sauce, and fresh lime zest.

Get the Chicken Satay recipe.